Lunch of the day for week 18
Price from 125 kr
Served Monday-Friday 11-15, Saturday-Sunday 11-14.30. Includes salad buffet, bread, butter, water and coffee.
Mon - Fri
GREEK TURKEY STEAKS - 129 KR
Potatoes - Hot tomato sauce - Tzatziki
WEEKEND MENU
MARINATED TURKEY LEG STEAK - 189 KR
Split potatoes - Mushroom sauce
ON THE MAP
Served Monday-Friday 11-15, Saturday 11-14.30, Sunday 11-15.
TURKEY BREAST SCHNITZEL - 199 KR
Barbeque-marinated turkey breast schnitzel with roasted potatoes and homemade béarnaise sauce
TURKEY BURGER - 179 KR
Homemade turkey burger with cheddar cheese, dressing, BBQ sauce, brioche bun, coleslaw and fries.
TURKEY CABBAGE DUMPLINGS - 179 KR
Turkey cabbage dumplings with cream sauce, potatoes and raw lingonberries
TURKEY'N CHIPS - 179 KR
Cornflakes breaded turkey breast pieces with chips and garlic dip
VEGETARIAN LEMON PASTA - 159 KR
Pasta with lemon, cream cheese, mozzarella, arugula and roasted sunflower seeds
CHILDREN'S MENU FOR CHILDREN 2-12 YEARS OLD
TURKEY'N CHIPS - 79 KR
Cornflakes breaded turkey breast pieces with chips and garlic dip
TURKEY MEATBALLS - 79 KR
Turkey meatballs with cream sauce and potatoes
PANCAKES - 69 KR
Pancakes with cream and jam
