1. Allé in Österlen - Matrundan 2024

Thursday 9 May

12.00 -15.30 Asparagus buffet
14.00 Welcome to talk asparagus and make a hollandaise with one of our chefs.
18.00 -23.00 4 course asparagus menu

Friday 10 May

12.00 -15.30 Asparagus buffet
14.00 Welcome to talk asparagus and make a hollandaise with one of our chefs.
18.00 -23.00 4 course asparagus menu

Saturday 11 May

12.00 -15.30 Asparagus buffet
14.00 Welcome to talk asparagus and make a hollandaise with one of our chefs.
18.00 -23.00 4 course asparagus menu

Sunday 12 May

12.00 - 16.00 Asparagus lunch in the Small Dining Room